● Recommended menu
Wagyu beef flour1680 yen (excluding tax)
Savory snacks, tomosan kaku, kinomi enjoy menu menu
Thick cutting loin1150 yen (excluding tax)
Thick cutting brushed1250 yen (excluding tax)
Fujisawa shop Popular menu!
Thick-cut ribulose1780 yen (excluding tax)
It is a lucky special site when you can eat it
Wagyu beefly kainumi1580 yen (excluding tax)
Chateaubriand2980 yen (excluding tax)
Only Kanda shop can eat at this price!
● cattle plow
Cow pea (lamp meat)1580 yen
If you like red meat is here.Rich taste is the best.
Please enjoy the delicious flavor of Yakiniku through the sukiyaki ice cream to egg yolk ♪
Together with Calvi! Kanda Shop proud boast.How about with beer?
Cattle thigh (Ichibo meat)1580 yen
Rich flavor of lean and fat spread to chew.
● specialty !! buildup & MIX set
Paste set1850 yen
Please know the taste of the shop at Beef Tanger · Harami · Wagyu Bee Calbi · Wagyu Beef loin ♪
Beef & Hormone Assortment1650 yen
Assorted 2 types of Wagyu Beef · Harami · Hormone
Hormone bovine pig Mix height1250 yen
You can enjoy various hormones by leaving the chef.You can convince both quantity and content
Slightly priced set980 yen
Wagyu Bee Calbi × 2 · Wagyu Beef loose × 2 · Harami × 2 per person, women are safe and you can enjoy other meat
Ox tongue1080 yen
First of all, this is an appetizer of beef tongue! Start from now on ♪ Please enjoy deep kissing with cows.
Green onion salt beef tongue1480 yen
Beef tongue with honorable green onions ☆
Thick slice beef tongue1480 yen
First of all this is a gem that boasts of being softer even in hot weather !!
Wagyu Calvi980 yen
Iron plate menu not compromising quality to compromise Wagyu with excellent umami can be sauce or salt
Wagyu Beppy Fall Calvi1150 yen
Taste and thick slices are the best with plenty of grease and thick umami with high ball?
Wagyu on Calvi1580 yen
The deliciousness that melts out with fine marbling is unbearable!
Four 4 Calvi1980 yen
Top-class rare site Please enjoy mellow flavor and refreshing fat
Japanese beef loin980 yen
The purity of red meat is full of mouth
Wagyu beef loose1580 yen
Boasting aroma and taste of red meat
Garlic Harami980 yen / 1080 yen
If you brag about Harumi as a prideful gurger! Excellent compatibility with inevitable!
Special case of Harami1780 yen
Softness · Fat quality is the highest grade of the highest grade Mr. always supreme masterpiece
Tintoro / Gochujang Tontoro¥ 520/620 yen
Unique flavor of popular products / popular Pork Toro popular taste, flavor, crispness is outstanding! Original gyochujang flavor is also popular.
Pork ribs520 yen
Pork belly fat Moderate fat and taste Pork ribs of Tappuri with salty taste with good meat taste
Gochujang Calvi620 yen
I tasted the original pepper sauce taste and tapped pork ribs were seasoned with original pepper sauce.It is dish that the rice advances.
pig's feet480 yen
Plenty of collagen
● cow hormone
Upper Mino / Simplotid / Multi-WayEach 690 yen
Cow's stomach.Crunchy chewing / cattle colon.Sweet flavor attached to one side Deep taste inside colicola.How about with beer with salty taste
The small intestine of a cow.Turmer and sweet rich fat / cattle pancreas.Soft as fluffy
HatsumotoEach 590 yen
Cow aorta.Exquisite collaboration salty flavor, sweet fat is good flavor and crunchy texture, miso taste as you like
Beef TashitaEach 590 yen
Crispy and cleaner taste than cattle tanned beef tongue.Please eat and compare with beef tongue.
● pig hormone
Kanda hormone590 yen
Kanda shop proud proud honey If you eat it is this first.It is a popular item with polite undertreatment and good freshness.
Kanda garlic hormone690 yen
Please enjoy the synergy effect of umami combined with garlic with signage goods with fine fat and garlic.
Soft hormone490 yen
Pig's large intestine.To make it easier to eat, pressure is applied after the treatment and it is softened.Also someone who is not good at hormones
There are various kinds of hormones of pigs.From Colricoli to Pnipni.Which is your preference?Each 590 yen
● chicken - chicken hormone
Chicken thigh480 yen
If you are tired of beef, feel refreshed with chicken meat
Popular products seasoned with special sweet sauce.There is "Cheese Taccarbie" with cheese together.
GizzardEach 480 yen
Sapphari, cookie with grilled staple of grilled chicken with charcoal!
● Genghis Khan
Rums meat890 yen / 1450 yen
We prepare lamb meat with authentic Genghis Kan with special sauce
Add vegetablesEach 180 yen
Cabbage / green pepper / moisai / shimeji / onion
Yukke / Hatsu sting1480 yen / 620 yen
As it is the deliciousness of Wagyu / as a fresh taste
Horse sashimi980 yen
Red sting and good stab
Semai mashed / pork feet¥ 620/480 yen
Third stomach.Colicoli texture with homemade vinegared miso.It is perfect for chopstick break./ Plenty of collagen
Seafood dish / Seafood cheese Chijimi880 yen / 980 yen
A lot of seafood equipment
Cheese Chijimi / Nirachidimi / Seafood ChijimiEach 780 yen
Mochimochi roasted cheese / this is a classic standard !! / The shime of the yakiniku shop is this! Please crispy mochi mochi with your favorite taste ♪
[Rice soup, Bowser, noodles, cold noodles]
Ishisho bibimbapEach 750 yen
Grilled BBQ Classic Gattsuri Please have a meal here.I am satisfied with my stomach with plentiful ingredients
Cheese · Mentaiko plusEach 100 yen
Taste baking bibimbap, if you like Please cheese or mentaiko? It is recommended both.
Yukkejang (soup / kupa / ramen)750 yen / 550 yen / 880 yen
South Korea classic flavor Spicy stuff Up stamina while slumping soup body.Besides the soup, please also go for koppa and ramen.
mixed rice650 yen
A lot of Namul is homemade sauce and Namuru, exquisite rice cooking is addictive once you eat it.
Rice small / medium / large150 yen / 250 yen / 350 yen
Komutan (soup / koopa / ramen)Each 750 yen
Beef bone soup boiled until it got pure white collagen plenty of flavor.I like soup of the royal road, but it is also hard to throw away koppa ramen.
Tegutan (soup / kupa / ramen)870 yen each
Bread spicy soup based on cow bone.Those who want stimulation in Kom Tang are here.Soup, koopa, ramen, at your choice.
Soup (egg / vegetable / seaweed)Each 380 yen
Various soup is perfect for re-opening.Please enjoy polished soup.
Cold noodles / spicy spicy noodles¥ 780/500 yen
Speaking of yakiniku noodle! Corresponding noodles and homemade soup are perfect for sharks after yakiniku.If you like, please also spicy spicy If you'd like to eat a little "there is also a half size.
Survivin noodles780 yen
Korean style juice-free cold noodles.A lot of repeaters are one item tied to a special homemade sauce
Green onion ramen / hormone yakisoba (sauce or salt)500 yen / 680 yen
Lots of green onion salt ramen / Owner's favorite custom thick noodles were made to collaborate with the hormone that the yakiniku shop delivers with confidence.It is a popular dish like regulars.
Yukke Jean Kuppa / Koppa / Hitachi Koppa¥ 670 / ¥ 670/500 yen
Perfect for the size of the dead / fluffy eggs and vegetables cooker
[Purport spicy kimchi, snacks]
ChangerEach 450 yen
Our shop 's changer uses sweet taste plenty.The compatibility between sake and yakiniku is also outstanding.
Two points of kimchi (cabbage Kimchi, Kakuteki)650 yen
(Chinese cabbage · Kakutiki) I understand the level of the roast beef shop in Kimchi.Please try first.
Namul Assorted650 yen
Semai, spinach, bean sprouts, radish Assortment Each namulu is homemade.It is one dish of boast.
[Grilled vegetables, seafood, other]
Assorted vegetables720 yen
Whirlpool Shishamo500 yen
Garlic butter480 yen
Seasoned / Broiled Eihire¥ 420/580 yen
Two sets of wiener320 yen
Green pepper / Ellingi / Onion / Onion green / CabbageEach 280 yen
South Korea seaweed180 yen
ChoregisaradaEach 620 yen
Baked meat with classic salad.Special taste and salty taste.as you like.
Try rolling special-made miso and rice.To accompany meat.Special meat miso is your choice.
Zaku cut cabbage380 yen
(Please choose from sesame salt · miso) Leave the crackling feeling as it is.Please enjoy a special bite size fresh cabbage with special sauce or meat miso."
Please check with the clerk for the type of ice.From classic taste to rare ?!
Almond jelly390 yen
Homemade apricot tofu has a clear aftertaste.It is a popular dish.